Cherries are actually classified as a type of fruit called a drupe, or also known as stone fruits. Stone Fruits consist of thin skin, a fleshy body, a hard stone and an inner seed.
Product Description
Origin : Canada
Color : Blackish-red
Nutrition : High in Vitamin C, Potassium, Fiber, Vitamin B, Manganese, Copper, Magnesium and Vitamin K
Taste : Sweet sour
Skin is edible and has seeds in the center
How to eat : Wash the fruit and enjoy! Also can be add in any sweet and savory recipes.
Caution : May cause adverse effects in some people due to its high oxalate content. Anyone with kidney problems should limit their consumption.
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