Indonesia Honey Sweet Potato
Product Description
Cilembu sweet potatoes skin is rough with a golden-brown hue and is speckled with petite eyes, dark brown spots, and fine root hairs. The flesh is firm, dense, and ivory to light brown-orange, turning a rich yellow-orange when cooked. Cilembu sweet potatoes are known for their velvety and sticky texture with a sweet honey-like flavor when roasted or baked.
1. Origin : Indonesia
2. Colour : Skin - Golden Brown, Flesh - Brown Orange
3. Nutrition : Calcium, Potassium, Iron, Phosphorus, Fiber, and Iron.
4. How to eat : Best suited for cooked applications such as roasting or baking. Boiling and steaming are not recommended because the natural sweet honey flavor is lost.
What is on the order?
- 2 Pack x Indonesia Honey Sweet Potato