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Spain Fuyu Persimmon
Product Description
The Fuyu is the most popular compared to other varieties and has no seeds and is great for cooking and eating. The fruits is sweet taste and crisp like apples making them a favorite and special treat. The Fuyu persimmon is sometimes called the Sharon fruit, and they make for a perfect food to be eaten raw.
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Origin : Spain
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Color : Skin : Light orange Flesh : Orange
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Nutrition : Vitamin A, Calcium, Iron, Phosphorus, Potassium and Sodium
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Skin edible
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Sensation : Soft when you touch it, sweet and slightly crunchy when you bite it
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Storage : Room temp to soften it -Refrigerateto keep it crunchy
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How to eat: It’s best eaten when firm, or when the flesh gives just slightly to the touch. Wash, peel and eat fresh, or add to salads for a sweet and crunchy touch.
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Please note that It is often advised that persimmons should not be eaten on an empty stomach.
What is in the box?
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4 Pcs x Spain Persimmon